Low-Fat Noodles Florentine Casserole
| Yield: | 6 Servings |
| Categories: | Pasta |
| 1 | (16 oz.) pkg. wide egg noodles | |
| 1 | (8 oz.) container low-fat cottage c; heese | |
| 1 | (8 oz.) container fat-free sour cre; am | |
| 1 | (8 oz.) container egg substitute, t; hawed | |
| 1 1/2 | c | Low-fat milk |
| 1 | (10 oz.) pkg. frozen chopped spinac; h, thawed & well d | |
| 1 | tb | Sugar |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1/8 | ts | Ground nutmeg crumb topping |
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