Low-Fat Potato Leek Soup

Yield:	4 Servings
Categories:	Soups, Vegetables

4	lg	Idaho potatoes -- peeled
		Cut in small chunks
2		Leeks -- chopped
1		Carrot -- chopped
		To
1	qt	Water
1/4	c	Margarine
1/4	c	All-purpose flour
	pn	Paprika
		Taste

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