Low-Fat Turkey Lasagna Sauce
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | lb | Ground turkey |
| 2 | tb | Vegetable oil |
| 1 | Onion -- chopped | |
| 2 | Garlic cloves -- minced | |
| 3 | Tomatoes -- peeled and | |
| Chopped | ||
| 6 | oz | Tomato paste |
| 2 | tb | Oregano -- chopped |
| 1 | tb | Fresh basil -- chopped |
| 1 | c | Red wine -- dry |
| Black pepper -- to taste |
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