Low Calorie French Dressing
| Yield: | 100 Servings |
| Categories: |
| 1 1/4 | qt | WATER |
| 4 | tb | ONIONS DRY |
| 4 | oz | SUGAR; GRANULATED 10 LB |
| 1 | qt | SALAD OIL; 1 GAL |
| 22 | oz | CATSUP TOMATO#10 |
| 3 | tb | MUSTARD FLOUR |
| 1 | qt | VINEGAR CIDER |
| 2 | tb | PAPRIKA GROUND |
| 1 1/2 | oz | SALT TABLE 5LB |
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