Low Fat Caramel Custard (Flan)

Yield: 8 Servings
Categories: Desserts
3qtBOILING WATER
3/4cSUGAR CARMELIZED
3cSKIM MILK
ZEST OF 2 LEMONS
1pkEGG SUBSTITUTE (4-EGG EGG
BEATERS) -- or 3 eggs
1/2cSUGAR
1/4tsSALT
2tbPURE VANILLA EXTRACT (OR 1
VANILLA BEAN)
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