Lowfat Scallops Tandoori Style
| Yield: | 4 Servings |
| Categories: | Ethnic, Healthy, Indian, Main Dishes, Scallops |
| 3/4 | c | Plain low-fat yogurt |
| 3 | tb | Lime juice, or lemon juice |
| 1 | Clove garlic, minced | |
| 1 | ts | Salt |
| 1/2 | ts | Ground ginger |
| 1/4 | ts | Ground cumin |
| 1/4 | ts | Turmeric |
| 1/4 | ts | Curry powder |
| 1 | lb | Large sea scallops, fresh or thawed |
| 1 | ts | Vegetable oil |
| Paprika, to taste |
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