Lowfat Veggie Quesadillas
| Yield: | 1 Servings |
| Categories: |
| 2 | Low-fat flour tortillas (I make my own with no lard just flour and water) | |
| 1 | Vegetable Pear (Chayote) peeled and julienned | |
| 1 | Garlic clove crushed | |
| 1/2 | White onion diced | |
| 1/4 | c | Chopped cilantro |
| Goya Adobo Seasoning with Comino (Green Cap) | ||
| 1 | Finely chopped tomato | |
| 2 | Finely diced Serrano Chilis | |
| 1 | Roasted Poblano Chili peeled and sliced in strips | |
| Mixture of low-fat cheeses grated ie:cheddar, jack, etc. | ||
| 1 | tb | Olive or canola oil |
| Salt & pepper to taste | ||
| Mango slices or diced with Lime juice sprinkled over them (optional) |
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