M L Mclemore's Lone Star Baste Pt 1

Yield: 1 Servings
Categories:
26-packs of Lone Star beer; one on ice, the other one doesn't matter
1qtCheap vinegar; (better to scrimp on the vinegar than on the beer)
1smBottle Tabasco; no substitutes
1lgHead of garlic; peeled and finely minced
14-ounce can black pepper
1smJar French's yellow mustard; (baby crap, he called it, but he ate it on almost everything - go figure!)
6Dried jalepeno peppers; crushed, seeds and all, (firecrackers, he called them)
1lbButter; melted, (none of that greasy margarine, for crissake!)
1More 6-pack of Lone Star; on ice
150-pound bag of ice
1Side of beef or one helluva big pig
2Young'uns with fly swatters; on rotating shifts, (there were 6 of us at the time)
1Wheel of cheddar; the kind that smells like work socks at the end of the day
2Boxes of crackers
1Case of Pik coils
2Lawn chairs; one for his butt, one for his feet
1Stetson; his cookin' hat; not the one he wore to the rodeo
1Pair of shades; made out of welder's glass
2ctLucky Strikes or Camels; Note 1
1Zippo lighter; circa 1943, extra flints and fluid
1More 6-pack of Lone Star; on ice
1Loud; wind-up alarm clock, the one he called "The Voice of God"
250-pound bags of mesquite or pecan chips; Note 2
16-pack of Pabst Blue Ribbon; ice optional, Note 3
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