Macadamia Nut French Toast
| Yield: | 6 Servings |
| Categories: | Breakfast, Breads |
| 4 | lg | Eggs, lightly beaten |
| 1/4 | c | Sugar |
| 1/4 | ts | Ground nutmeg |
| 2/3 | c | Orange juice |
| 1/3 | c | Milk |
| 1/2 | ts | Vanilla extract |
| 1 | (16-oz) loaf Italian bread, cut into 1-inch slices | |
| 2/3 | c | Butter or margarine, melted |
| 1/2 | c | Macadamia nuts, chopped |
| Garnishes: powdered sugar, ground nutmeg |
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