Macaroni and Cheese - Old-Fashioned
| Yield: | 7 Servings |
| Categories: | Pasta, Casseroles, Side dishes |
| 1 | pk | Elbow macaroni (7 oz) |
| 2 | tb | Butter |
| 2 | tb | Flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Dry mustard |
| 1/4 | ts | Pepper |
| 2 | ds | Hot pepper sauce (to taste) |
| 2 1/16 | c | Milk |
| 3 | c | Shredded cheddar cheese divided (12 oz) |
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