Macaroni and Cheese
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Carrerole Elbows (large or small - I prefer large) |
| 2 | c | Milk |
| 1 | lb | Velveete Cheese (be sure to use this brand for best results) |
| 1/4 | ts | Salt |
| 1/16 | ts | Pepper |
| 3 | tb | Butter |
| 3 | tb | Flour |
| 1/2 | Buttered bread crumbs (optional) |
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