Make-Ahead Brunch Casserole
| Yield: | 12 Servings |
| Categories: |
| 4 | c | White bread,cubed |
| 4 | oz | Cheddar cheese,shredded |
| 4 | oz | Swiss cheese, shredded |
| 1/4 | c | Green onion,chopped |
| 1/4 | c | Green pepper,diced |
| 1/2 | c | Tomato,seeded & diced |
| 10 | Eggs,beaten | |
| 4 | c | Milk |
| 1 | tb | Parsley,chopped |
| 1 | ts | Dry mustard |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | lb | Bacon,fried & crumbled |
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