Malaga Gazpacho

Yield:	6 Servings
Categories:	Vegetables, Tomatoes

3	md	Ripe tomatoes; peeled and chopped
2	md	Cucumbers; peeled, coarsl.chopd
1/2	c	Water
1/4	c	Wine vinegar
1/2		Onion; chopped (opt.)
3	tb	Olive oil
1		Clove garlic; minced
		Salt; to taste
3	sl	White bread; cubed
		Finely diced vegetables
		Parsley; for garnish
		Hard-boiled eggs, chopped; for garnish