Malasadas
| Yield: | 1 Servings |
| Categories: | Breads |
| 6 | c | Flour |
| 1 | ts | Salt |
| 1 | c | Milk |
| 1 | c | Sugar |
| 1 | Stick butter; melted | |
| 6 | Eggs; well beaten | |
| 1 | pk | Dry yeast |
| Oil; to fry | ||
| Sugar; for coating |
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| Yield: | 1 Servings |
| Categories: | Breads |
| 6 | c | Flour |
| 1 | ts | Salt |
| 1 | c | Milk |
| 1 | c | Sugar |
| 1 | Stick butter; melted | |
| 6 | Eggs; well beaten | |
| 1 | pk | Dry yeast |
| Oil; to fry | ||
| Sugar; for coating |