Malka and Shoshana's Special Passover Salad Dressing
| Yield: | 1 Cup |
| Categories: |
| 1/2 | c | Oil |
| 1/4 | c | Vinegar (I like apple cider vinegar best) |
| 1/8 | c | Honey |
| 2 | tb | Onion, minced (a little less if using dry) |
| 1 | Med-large clove garlic, minced | |
| 1/4 | ts | Ground ginger |
| 1 | tb | Fresh parsley, chopped fine |
| 1 | tb | Fresh mint or peppermind, chopped very fine (up to 1-1/2) |
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