Malt Loaf (Light)
Yield: | 8 Servings |
Categories: | Breads |
8 | oz | Self-raising flour |
1/2 | ts | (level) salt |
1/2 | ts | (level) bicarbonate of soda |
3 | oz | Fruit; preferably sultanas (golden raisins) |
1 | Egg | |
3 | oz | Golden syrup |
2 | tb | Malt extract |
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Yield: | 8 Servings |
Categories: | Breads |
8 | oz | Self-raising flour |
1/2 | ts | (level) salt |
1/2 | ts | (level) bicarbonate of soda |
3 | oz | Fruit; preferably sultanas (golden raisins) |
1 | Egg | |
3 | oz | Golden syrup |
2 | tb | Malt extract |