Malted Milk Waffles
| Yield: | 3 -4 waffles |
| Categories: | Breakfast |
| LISA CRAWLEY/TSPN | ||
| 1 | Egg; room temp; separated | |
| 1 | c | All Purpose Flour |
| 1 | ts | Baking Powder |
| 1/8 | ts | Salt |
| 1 | tb | Sugar |
| 3 | tb | Malted Milk Powder |
| 3/4 | c | Milk |
| 4 | tb | Butter; melted and cooled |
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