Mama'a Crawfish Etouffee
Yield: | 6 Servings |
Categories: | Seafood |
1 | lb | Fresh peeled crawfish tails |
1/2 | Stick butter | |
1 | lg | Onion; chopped fine |
Red & black pepper to taste | ||
Crawfish fat; if available | ||
1/3 | c | Green onion tops; chopped |
2 | tb | Parsley; chopped |
Cooked rice |
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