Mama's Pasta
| Yield: | 1 Servings |
| Categories: | Vegetables, Ethnic, Sauces |
| Waldine Van Geffen VGHC42A | ||
| 5 | Sticks butter or light | |
| Margarine | ||
| 1 | c | Olive oil |
| 15 | Roma tomatoes; seed -- cut | |
| In | ||
| Strips | ||
| 2 | bn | Green onions -- chopped |
| 24 | Artichoke hearts -- chopped | |
| 1/2 | c | Fresh parsley -- chopped |
| 1/2 | c | Fresh basil -- chopped |
| 200 | ml | Garlic -- sliced |
| 4 | ts | Salt or to taste |
| 1 | ts | Black pepper or to taste |
| 1 | ts | Cayenne pepper or to taste |
| 5 | lb | Shrimp; cook -- peel |
| Pasta |
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