Mandarin Beef Buns
| Yield: | 24 Servings |
| Categories: | Appetizers, Asian, Beef |
| 1 | tb | Oil |
| 2 | c | Beef; or pork, cooked, shredded |
| 1/4 | ts | Red pepper; crushed |
| 1 | c | Bok choy; chopped, or napa or green cabbage |
| 2 | tb | Gingerroot; grated |
| 1 | ts | Orange peel; shredded |
| 1/3 | cc | Green onion; thinly bias sliced |
| 1/4 | c | Hoisin sauce |
| 16 | oz | Hot-roll mix |
| 1 | Beaten egg | |
| Sesame seeds |
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