Mandarin Rice Pudding
| Yield: | 6 Servings |
| Categories: | Slow Cooker, Desserts |
| 2 1/2 | c | Cooked rice |
| 1 | c | Undiluted evaporated milk |
| 1/2 | c | Mandarin orange liquid (can) |
| 1/2 | c | Light brown sugar |
| 3 | tb | Butter; melted |
| 1 | ts | Vanilla |
| 3 | Eggs; beaten | |
| 1/2 | c | Raisins |
| 1 | c | Drained mandarin orange |
| Sections |
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