Mandelbread
| Yield: | 60 Servings |
| Categories: | Cookies |
| 6 | Eggs (extra large aa) | |
| 2 | c | Sugar |
| 2 | c | Oil |
| 6 | c | Flour (scant) |
| 2 | ts | Baking powder (full) |
| 2 | ts | Vanilla |
| 1 | ts | Almond essence |
| 1 | c | Almonds ground find (or pecans if desired) (unblanced almonds & lightly toast in the oven before grinding) |
| 1 | c | Walnuts coarsely chopped |
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