Mango and Lime Cake
Yield: | 16 Servings |
Categories: | Cakes |
2 | lg | Or |
3 | sm | Mangoes |
175 | g | Unsalted butter |
175 | g | Caster sugar (granulated) |
3 | Eggs | |
125 | g | Self-raising flour |
1 | ts | Baking powder |
45 | g | Ground almonds |
2 | Limes; finely grated rind of | |
1 | tb | Freshly squeezed lime juice |
SYRUP | ||
1/4 | c | Freshly squeezed lime juice |
1/4 | c | Caster sugar (granulated) |
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