Mango Cream Pie
Yield: | 1 Servings |
Categories: | Desserts |
1/2 | pk | (15 oz.) refrigerated piecrusts |
1 | Envelope unflavored gelatin | |
1/3 | c | Lime juice |
1 | cn | (14 oz.) sweetened condensed milk |
1/4 | c | Rum; optional |
1 | Jar (26 oz.) mango slices | |
1 | c | Whipping cream |
2 | tb | Sifted powdered sugar |
Fresh mint sprigs; for garnish |
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