Mango Salsa
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | lg | Tomato, (1/2 pound) |
| 1 | sm | Green bell pepper, (1/4 pound) |
| 1 | c | Diced peeled mango |
| 1/4 | c | Diced red onion |
| 2 1/2 | tb | Finely chopped fresh cilantro |
| 2 | tb | Sliced green onions |
| 2 1/2 | ts | Finely chopped serrano or jalapeno pepper |
| 1/4 | ts | Ground cumin |
| 1 | Clove garlic, minced |
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