Mango Salsa

Yield:	1 Servings
Categories:

2	md	Ripe mangoes
1	sm	Cucumber, peeled, diced (it says seeded, but I've never bothered)
1		Ripe tomato
1		Lime (lemon works, too!) , juice of
1	pn	Salt
1/2	sm	Fresh chile pepper, minced, or Tobasco or other hot pepper sauce to taste (I have always used Tobasco) (up to 1)
1	tb	Chopped, fresh cilantro (It says optional, but I don't really think so)