Mango Salsa

Yield: 1 Servings
Categories:
1Ripe yet firm mango; peeled, cut from pit, and finely diced
1Tomato; finely diced
1/2Red onion; finely chopped
1/3cFresh lime juice
1Serrano chile; minced
1/2tsDried oregano
2tbMinced fresh cilantro
1tsSea salt
Advertisement