Manicotti
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Ground beef |
| 1/4 | c | Chopped onion |
| 1/4 | c | Chopped green pepper |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Chopped fresh parsley |
| 1 | cn | (4 oz) mushroom stems and pieces, drained |
| 1 | Egg, beaten | |
| 1/4 | c | Milk |
| 1/2 | c | Seasoned dry bread crumbs |
| 8 | oz | (14 tubes) manicotti, cooked and drained |
| 1 | Jar (32 oz) spaghetti sauce, divided | |
| 1 | c | Shredded process cheese (I use cheddar/mozzarella mixture) |
Advertisement