Maple-Corn Coffee Cake
| Yield: | 12 Servings |
| Categories: | Breakfast, Quickbreads |
| 1/2 | c | Butter, softened |
| 1 | c | Sugar |
| 3 | Eggs | |
| 1 | ts | Vanilla |
| 1/2 | c | Yellow cornmeal |
| 1 1/2 | c | Flour |
| 2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 2/3 | c | Buttermilk |
| 1 | c | Pecans, finely chopped |
| 3/4 | c | Maple syrup |
Advertisement