Maple-Pecan Scones
| Yield: | 12 Servings |
| Categories: |
| 3 | c | All-purpose flour |
| 1 | c | Chopped pecans |
| 1/4 | ts | Salt |
| 3/4 | c | Butter or margarine |
| 1/2 | c | Maple syrup or maple-flavored syrup |
| 1/2 | c | Milk (I used skim) |
| Maple or maple-flavored syrup. |
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| Yield: | 12 Servings |
| Categories: |
| 3 | c | All-purpose flour |
| 1 | c | Chopped pecans |
| 1/4 | ts | Salt |
| 3/4 | c | Butter or margarine |
| 1/2 | c | Maple syrup or maple-flavored syrup |
| 1/2 | c | Milk (I used skim) |
| Maple or maple-flavored syrup. |