Maple Brickle Nut Torte
| Yield: | 16 Servings |
| Categories: | Cakes, Chocolate, Nuts, Tortes |
| PATTI - VDRJ67A | ||
| CAKE | ||
| 1 | pk | Butter recipe cake mix |
| 3 | Eggs | |
| 1 | ts | Maple extract |
| 1/4 | c | Margarine or butter softened |
| 1 | c | Water |
| 3/4 | c | Walnuts; chopped finely |
| FILLING | ||
| 1 | tb | Instant chocolate flavor drink mix |
| 1 | ts | Instant coffee |
| 2 | tb | Water; hot |
| 1 3/4 | c | Powdered sugar |
| 1/4 | c | Heath Bit's of Brickle |
| 1/3 | c | Margarine or butter; soften |
| FROSTING | ||
| 8 | oz | Cool Whip; thawed |
| 1/2 | c | Powdered sugar |
| Walnuts; whole or halves |
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