Maple Oatmeal Bread
| Yield: | 2 Servings |
| Categories: | Breads |
| 1 | c | Regular Rolled Oats |
| 3 | tb | Butter, cut into bits |
| 1 | c | Boiling Water |
| 1 | c | Scalded Milk |
| 1/3 | c | Maple Syrup |
| 2 | ts | Salt |
| 2 | c | Whole Wheat Flour |
| 1 | tb | Quick Rise Instant Yeast |
| 1 | Egg, beaten | |
| 2 | c | All-Purpose Flour |
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