Marbleized Almond Pound Cake
| Yield: | 1 Servings |
| Categories: |
| Butter and flour for loaf pans | ||
| 1 1/2 | Sticks softened unsalted butter,; at room temperature | |
| 1 2/3 | c | Sugar |
| 1/2 | c | Almond paste |
| 5 | Egg yolks | |
| 1 | ts | Vanilla |
| 12 | lg | Egg whites |
| Pinch salt | ||
| 3 | c | Sifted flour |
| 3 | oz | Semi-sweet chocolate,; melted |
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