Marchad De Vin Sauce
| Yield: | 1 Servings |
| Categories: | Sauces |
| 3/4 | c | Butter |
| 1/2 | c | Chopped mushrooms |
| 1/2 | c | Chopped ham |
| 1/3 | c | Green onion; chopped fine |
| 1/2 | c | Onion; chopped fine |
| 2 | tb | Minced garlic |
| 2 | tb | Flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Cracked black pepper |
| 1 | pn | Cayenne pepper |
| 3/4 | c | Beef stock |
| 3/4 | c | Red wine or sherry |
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