Mardi Gras Party Cake
| Yield: | 16 Servings |
| Categories: | Cajun, Cakes, Fillings |
| CAKE | ||
| 2/3 | c | Butterscotch chips, |
| 1/4 | c | Water, |
| 2 1/4 | c | All-purpose flour, |
| 1 1/4 | c | Sugar, |
| 1 | ts | Baking soda, |
| 1 | ts | Salt, |
| 1/2 | ts | Baking powder, |
| 1 | c | Buttermilk, |
| 1/2 | c | Shortening, |
| 3 | Eggs, | |
| FILLING | ||
| 1/2 | c | Sugar, |
| 1 | tb | Cornstarch, |
| 1/2 | c | Half and half, |
| 1/3 | c | Water, |
| 1/3 | c | Butterscotch chips, |
| 1 | Egg, slightly beaten | |
| 2 | tb | Butter or margarine, |
| 1 | c | Coconut, |
| 1 | c | Chopped nuts, |
| SEAFOAM CREAM | ||
| 1 | c | Heavy cream, |
| 1/4 | c | Brown sugar, packed, |
| 1/2 | ts | Vanilla extract, |
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