Mardi Gras Salad
| Yield: | 6 Servings |
| Categories: | Cajun, Kosher, Salads |
| 1 | Head fresh cauliflower | |
| 2 | Raw carrots | |
| 1 | cn | Cut green beans (15 oz.) |
| 2 | c | Celery, diced |
| 1 | Jar chopped pimento (2 oz.) | |
| 2 | Onions, small, chopped fine | |
| 1 | c | Sugar |
| 3/4 | c | Vegetable oil |
| 1 1/2 | tb | Salt |
| Pepper to taste | ||
| 1 | c | Tarragon vinegar |
| 1 | Bell pepper, diced (opt.) |
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