Margie's Shrimp Etoufee
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Shrimp; (cleaned) |
| 1/2 | ts | Paprika |
| 4 | tb | Cooking Oil |
| 2 | c | Water |
| 1 | lg | Onion; (chopped) |
| Green Onions; (chopped) | ||
| 1/2 | c | Celery; (chopped) |
| 1/2 | ts | Cayenne Pepper |
| 1 | md | Bell Pepper; (diced) |
| 1/4 | ts | Black Pepper |
| 2 | Cloves Garlic; (diced) | |
| 1 | ts | LA Hot Sauce; (optional) |
| 2 | tb | Flour |
| 4 | c | Cooked Wht. Rice |
| 1 | ts | Salt |
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