Marha Gulyas (Beef Goulash Soup)
| Yield: | 1 Servings |
| Categories: | Beef, Hungarian, Soups |
| 3 | tb | Oil |
| 2 | lb | Boneless chuck steak, trimmed of all fat and cut into 1 inch cubes |
| 2 | Onions, finely chopped | |
| 1 | Clove garlic, minced | |
| 1 | tb | Of Hungarian paprika (sweet, medium or hot by personal taste) |
| Sufficient water to cover ingredients | ||
| 1 | Green pepper, cored, seeded and cut into 4 pieces | |
| 1 | lg | Tomato, seeded and cut into four pieces |
| 1/4 | ts | Caraway seeds |
| 6 | md | Potatoes, peeled and diced |
| Salt and pepper to taste |
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