Marinade for Shellfish

Yield:	6 Servings
Categories:	Seafood, Sauces

1/2	ts	Coarse (kosher) salt
1/2	ts	Freshly ground white pepper
1	pn	Cayenne pepper; -=OR=-
1/4	ts	-Tabasco sauce
1		Garlic clove; finely minced
1/4	c	Chopped fresh parsley
2	tb	Lemon juice
1/3	c	Olive oil

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