Marinated Barbecued Pork Chops
| Yield: | 6 Servings |
| Categories: | Meat |
| 1/2 | c | Vegetable oil |
| 1/4 | c | Dry white wine |
| 1/4 | c | Lemon juice |
| 1/4 | ts | Garlic powder |
| 1 | tb | Salt |
| 1 | ts | Paprika |
| 1/2 | ts | Pepper |
| 6 | Bay leaves; halved | |
| 6 | -(up to) | |
| 8 | (1-inch thick) pork chops |
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