Marinated Beef Roll
| Yield: | 8 Servings |
| Categories: | Beef, Appetizers |
| 1/2 | c | Pimento, diced |
| 1/4 | c | Olives, green, Spanish |
| 1/4 | c | Eggplant, chopped, pickled |
| 1/4 | c | Onions, sliced, green |
| 2 | tb | Parsley, chopped |
| 2 | Eggs, hard cooked, quartered | |
| Salt | ||
| Pepper | ||
| 6 | Roast beef, deli, thin slice | |
| MARINADE | ||
| 1/2 | c | Oil, olive, fruity |
| 1/2 | c | Parsley, minced |
| 1/4 | c | Lemon juice, fresh |
| 2 | ts | Capers, minced |
| 3/4 | ts | Garlic, minced |
| 1/2 | ts | Basil leaves, dried |
| 1/2 | ts | Thyme leaves, dried |
| 1 | Bay leaf | |
| Salt | ||
| Pepper |
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