Marinated Cumin-Scented Butterflied Pork (Mf)
| Yield: | 4 Servings |
| Categories: | Pork, Grilling |
| 1 | c | Fresh cilantro or italian parsley leaves |
| 1/4 | c | Olive oil |
| 3 | Limes; juice of, or 1/3 cup lemon juice | |
| 1 | sm | Onion; finely chopped |
| 1 | ts | Ground cumin |
| 1 1/2 | lb | Boneless pork loin; trimmed of all fat and butterflied |
| Salt and freshly ground black pepper |
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