Marinated Kohlrabi and Carrots
| Yield: | 1 Servings |
| Categories: |
| 6 | sm | Kohlrabi; peeled and cut into matchsticks |
| 3 | md | Carrots; peeled and cut into matchsticks |
| 1/2 | c | Olive oil |
| 2 | tb | Fresh lemon juice |
| 2 | tb | Sherry vinegar |
| 1 | ts | Sugar |
| 1 | tb | Capers; rinsed and drained |
| 1/2 | ts | Dried thyme |
| Salt and pepper |
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