Marinated Lamb Chops with Herbs
| Yield: | 2 Servings |
| Categories: | Meats, Lamb |
| 4 | Lean lamb rib chops -- | |
| (3-ounce) | ||
| 1/4 | c | Dry red wine |
| 2 | tb | Chopped fresh mint or |
| 1/2 | ts | Dried mint |
| 2 | tb | Low-sodium soy sauce |
| 1 1/2 | ts | Chopped fresh rosemary or |
| 1/4 | ts | Dried rosemary |
| 1/2 | ts | Coarsely ground pepper |
| 1 | Garlic clove -- crushed | |
| Fresh rosemary sprigs -- | ||
| (optional) |
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