Marinated Melon and Strawberries with Honey Ginger Cream
| Yield: | 6 Servings |
| Categories: | Fruits, Desserts |
| 1 | Ripe melon; rind removed | |
| DIVIDER | -- cut into chunks or balls | |
| 2 | c | Fresh strawberries |
| 1/2 | c | Orange juice |
| 2 | tb | Brown sugar |
| 1 | c | Low-fat sour cream or |
| 1 | c | Very fresh plain yogurt |
| 3 | tb | Honey |
| 3 | tb | Crystallized ginger |
| DIVIDER | -- finely chopped | |
| Fresh mint leaves (garnish) |
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