Marinated Olive Salad with Shaved Fennel and Parmesan
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Picholine olives |
| I/2 c nicoise olives | ||
| 1/2 | c | Gaeta olives |
| 1/2 | c | Cracked Sicilian olives |
| 1 | bn | Fresh oregano, leaves removed and; chopped to yield 5 |
| 1 | Head fennel | |
| Juice of one lemon | ||
| 1/4 | lb | Parmesan cheese in a large piece |
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