Marinated Shrimp #1
| Yield: | 24 Servings |
| Categories: | Appetizers |
| 3 | lb | Cooked shrimp |
| 1 | cn | Undiluted tomato soup |
| 1/2 | c | Vinegar |
| 1/2 | c | Sugar |
| 3/4 | c | Salad oil |
| 1 | tb | Salt |
| 2 | Onions; sliced in rings | |
| Cayenne pepper to taste | ||
| 1/4 | ts | Prepared mustard |
| 1/2 | Bay leaf |
Advertisement