Marinated Turkey
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Fresh lemon juice |
| 3/4 | c | Pure maple syrup |
| 1/2 | c | Corn oil |
| 6 | md | Shallots, thinly sliced |
| 6 | lg | Garlic cloves, thinly sliced |
| 4 | Fresh thyme sprigs | |
| 3 | Imported bay leaves | |
| 2 | ts | Finely grated lemon zest |
| 1 | ts | Freshly ground black pepper |
| 1 | 10-lb turkey |
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