Mark's Famous Po-Boy
| Yield: | 4 Servings |
| Categories: | Main Dishes, Meats |
| 1 1/2 | lb | Beef; roast |
| 1/2 | Onion; diced | |
| 1/2 | Bell pepper; diced | |
| 5 | oz | Hickory smoked worcestershir |
| 2 | tb | Peanut oil |
| 1 | ts | Seasoning salt |
| 3 | tb | Mayonnaise |
| 8 | Swiss cheese; sliced | |
| 2 | Soft french bread |
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