Marriage Soup
| Yield: | 1 Servings |
| Categories: | Soups |
| 1/4 | lb | Butter; softened |
| 1 | c | Freshly grated parmesan cheese |
| 3 | Egg yolks | |
| 1 | c | Heavy whipping cream |
| 1 | c | Dry white wine |
| 4 | c | Chicken stock |
| 1/4 | lb | Angel hair pasta |
| 1/4 | ts | Nutmeg |
| Salt and freshly ground pepper |
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